A recently established restaurant and food led garden centre that seeks to provide its customers with a unique shopping experience.
Waiting staff will be running sections of up to 10 tables and will be responsible for taking & running orders and also responsible for handling payments.
They are also looking for a Sous and a Commis Chef to work with their team in the Kitchen preparing and serving fresh food sourced from their Food Hall & their on-site Butchers.
For waiting staff, experience is preferred but not essential as full training will be provided.
They offer excellent shift patterns, full time or part-time, a good rate of pay, a share of tips and a range of benefits.
The centre is located Aldermaston.
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