This busy local restaurant is looking for a Head/Grill Chef to help them continue their growing success. They endeavour to use local and sustainable suppliers to provide the freshest seasonal ingredients for their menu in order to produce excellent freshly cooked food
What makes you perfect for the role:
- Experience in a similar role and environment.
- Strong leadership, communication and organisational skills.
- Creating and implementing new menus.
- Manage stock control.
- Awareness of food costs and be able to manage a small kitchen team.
This is a fantastic opportunity to be a member of their expanding team. If you feel you have the passion, desire and skills to succeed then please apply.
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